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Extras16 productsA sweet finale to the meal, featuring traditional and modern treats crafted with fruits, nuts, syrups, and delicate textures to delight every palate.
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Rice vermicelli with iced rosewater syrup served with sour cherry jam and a slice of lemon.
Rice vermicelli with iced rosewater syrup served with sour cherry jam and a slice of lemon with saffron ice cream.
Authentic Persian rolled sponge cake. Delicately flavoured with rose water or saffron and filled with luscious pistachio or walnut cream.
Crispy lattice Zoolbia and chewy Bamieh doughnuts, both soaked in fragrant saffron and rose water syrup.
Location: 343 Kensington High Street, London W8 6NW
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