Seabass

Chargrilled Seabass Kebab (Kebab-e Mahi)

A light and elegant specialty from Chef Javad’s signature grill, this Seabass Kebab is one of the best Persian seafood dishes you will find in London. This dish is an authentic taste of the Caspian.

We use only the freshest, boneless seabass fillets, which are cut into generous portions. The fish is then marinated in a delicate blend of premium saffron, fresh lemon juice, and olive oil, a classic Persian preparation that enhances the fish’s natural, flaky sweetness.

This seafood kebab is chargrilled over an open flame until perfectly tender, moist, and infused with a beautiful smoky aroma. It’s a healthy, sophisticated, and delicious grilled fish option for a lighter, yet flavourful, meal.

Allergen Information:

Contains: Fish