Salad Shirazi

Shirazi Salad (or Salad-e Shirazi) is a classic and refreshing Persian salad originating from the city of Shiraz in Iran. It’s a vibrant, no-lettuce salad made from three core ingredients: finely diced cucumber, tomato, and red onion.

The salad is tossed in a simple and zesty dressing, traditionally made with fresh lime juice (or sometimes sour grape juice called ab ghooreh), olive oil, and a signature hint of dried mint. Often, fresh parsley is also added.

Known for its crisp texture and bright flavor, Shirazi salad is a healthy, vegan, and gluten-free side dish. It is the perfect cooling accompaniment to rich or grilled main courses, especially Persian kebabs, stews, and rice dishes.