Jojeh On the Bone

£19.99

A skewer of charcoal-grilled baby chicken marinated in saffron and lemon juice.

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Description

Joojeh Kebab (On the Bone)

 

Experience the traditional way to enjoy Persian chicken kebab with Chef Javad’s Joojeh Kebab (On the Bone). This authentic preparation is a favourite among connoisseurs and a standout offering at Chef Javad Restaurant, one of London’s prime destinations for genuine Persian cuisine.

Instead of boneless pieces, this dish features succulent portions of bone-in chicken, marinated in the classic fragrant blend of golden saffron, zesty lemon juice, and onions. Cooking the chicken on the bone enhances its flavour and ensures maximum juiciness.

Expertly chargrilled over an open flame until perfectly cooked with a delightful smoky char, this Joojeh Kebab offers a richer, deeper flavour compared to its boneless counterpart. It’s a truly satisfying and authentic Persian grilled chicken experience.

Allergen Information:

(Marinade may contain Milk/Yogurt.)

Additional information
Side Options

Saffron Rice

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Bread

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Chips

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Salad