Falodeh

Faloodeh Shirazi (Persian Noodle Sorbet)

Taste one of the most ancient and authentic Persian desserts with Chef Javad’s Faloodeh Shirazi. This traditional frozen dessert, which originated in the city of Shiraz, is a beloved and incredibly refreshing treat, perfect for cleansing the palate.

Our Faloodeh is a unique Persian sorbet made from a semi-frozen syrup infused with fragrant rose water. What makes it truly special is the addition of thin, chewy vermicelli rice noodles, which freeze to create a delightful, one-of-a-kind texture.

This authentic Iranian dessert is served as a “noodle ice” granita. It is traditionally garnished with a squeeze of fresh lime juice or a drizzle of sour cherry syrup to create a perfect balance of sweet, tart, and floral notes. It’s a must-try experience at one of London’s best Persian restaurants.