Champane Carte Blanche Brut ,France

Champagne Carte Blanche Brut, France

Elevate your dining experience with this classic Champagne Carte Blanche Brut, sourced directly from France and selected for Chef Javad Restaurant in London. “Carte Blanche” often signifies the signature house style – a reliable expression of the Champagne house’s quality.

This Brut Champagne delivers the quintessential celebratory sparkle. Expect fine, persistent bubbles and elegant aromas of crisp green apple, citrus zest, and perhaps hints of brioche or toasted almond. Being a Brut, it is dry, refined, and perfectly balanced with refreshing acidity, making it an exquisite choice for any occasion at one of London’s best Persian restaurants.

Best Food Pairings at Chef Javad Restaurant:

Champagne’s complexity and cleansing bubbles make it surprisingly versatile:

• Aperitif: Perfect for starting your meal or celebrating a special moment.
• Starters (Mezze): Its acidity cuts beautifully through richness. Excellent with Kashke Bademjan, Hummus, Salad Olivieh, Zeitoun Parvardeh, and Grilled Halloumi. Also complements fresh options like Salad Shirazi and Mast-o-Khiar.
• Seafood: A classic pairing for the Grilled Seabass Kebab and Grilled Salmon Kebab.
• Chicken: Works well with lighter chicken dishes like Joojeh Boneless.
• Slightly Richer Dishes: Can even stand up to the delicate flavours in Kuku Sabzi or the gentle richness of Vegetarian Fesenjan.

It’s a fantastic choice for cleansing the palate throughout your authentic Persian meal, particularly before or alongside starters and lighter mains.

Allergen Information:

(Contains: Sulphites.)