رولت

Persian Roulette

Take a chance on a delightful rolled dessert with Chef Javad’s Persian Roulette. This elegant twist on a classic is an authentic Persian sweet treat, specially prepared at Chef Javad Restaurant, one of London’s best spots for traditional flavours.

Our Persian Roulette features a light, delicate sponge cake, often subtly infused with hints of fragrant rose water or golden saffron. It’s then expertly rolled around a luscious cream filling, frequently enriched with finely crushed pistachios or other traditional nuts like walnuts.

Each slice reveals a beautiful spiral, offering a delightful balance of aromatic, sweet flavours and soft, creamy textures. It’s a unique and sophisticated Persian dessert perfect for concluding your authentic dining experience.

Allergen Information:

يحتوي على: القمح، والبيض، والحليب. من المحتمل أن يحتوي على مكسرات (الفستق/الجوز). قد يحتوي على آثار لمكسرات أخرى.